“Farmer in the House” Dinner Event. Dine-in service only at Arcadia Farms Café.
Dinner Ticket: $95 (per person; tax additional)
Seating Time: 6PM
“FARMER IN THE HOUSE” DINNER MENU: Roasted Carrot and Blood Orange Soup; Lobster Thermidor in Vol-au-Vent on Local Lettuce Medley with Tarragon Vinaigrette; Grilled Beef Tenderloin Medallions on Farro “Risotto” with Sautéed Kale, The Pork Shop Bacon, Caramelized Onions; Thyme Roasted Parsnips; Silver Canyon Meyer Lemon-Lavender Tart served with Champagne ($95 per person, tax additional)