Farm-to-Table Dinner. Pre-order and pay online today. We will have your complete dinner packed up in disposable containers, ready to be enjoyed at home with family and friends. And, don’t forget to grab a bottle (or two) of wine from the café!
Dinner for 4: $105 (tax additional)
Dinner for 2: $55 (tax additional)
FARM-TO-TABLE MENU: baked stuffed Faroe Island salmon stuffed with crab meat; Arizona salad with jicama, oranges, feta cheese, toasted pepitas and lime vinaigrette; baby French green beans; Yukon Gold hasselback potatoes; coconut cake for dessert!